School of Nutrition and Public Health

School of Nutrition and Public Health

College of Health

Welcome to the School of Nutrition and Public Health.

Our school is dedicated to improving health from cells to communities.

In our public health program, we work upstream to prevent disease, increase health equity for people and communities and solve some of the world’s greatest public health challenges.

In our nutrition program, we explore the science behind food and its impact on health.

Nutrition faculty and programs were formerly part of the School of Biological and Population Health Sciences (BPHS), and public health faculty and programs were divided between BPHS and the School of Social and Behavioral Health Sciences. Learn more about our college name change and restructuring.

Contacts

Address

School of Nutrition and Public Health
Waldo Hall 410
2250 SW Jefferson Way
Corvallis, OR 97331

Academic programs in nutrition

Undergraduate

Graduate

Academic programs in public health

Undergraduate

Accelerated Master’s Program

Graduate

Other programs of study

Undergraduate

Graduate

Microcredentials

Research and community engagement

Recent publications

(This is not an exhaustive list. We are still rebuilding our database of faculty publications. Visit individual faculty profiles for more extensive lists of their publications.)

2024

Vishwanath-Deutsch, R., Dallas, D.C., Besada-Lombana, P.B., Katz, L., Conze, D., Kruger, C., Clark, A.J., Peterson, R., Malinczak, C.  (2024)  A Review of the Safety Evidence on Recombinant Human Lactoferrin for Use as a Food Ingredient  Food and Chemical Toxicology  189
Roth, B., Chen, J.I., Nagarkatti-Gude, D.R., Pfeiffer, P.N., Newgard, C.D., Hynes, D.M., Boudreaux, E.D.  (2024)  Adapting the zero suicide framework to the adult emergency department setting: Strategies for nurse leaders  Archives of Psychiatric Nursing  51
Traber, M.G.  (2024)  Deciphering the enigma of the function of alpha-tocopherol as a vitamin  Free Radical Biology and Medicine  221(20)
Schinkel, E.R., Nelson, E.R., Kim, J., Perrin, M.T., Dyer, R., Elango, R., Bode, L., Dallas, D.C., Lueangsakulthai, J., Briere, C., Taylor, S.N.  (2024)  Point-of-care human milk concentration by passive osmosis: comprehensive analysis of fresh human milk samples  Journal of Perinatology  
Klompmaker, J.O., Mork, D., Zanobetti, A., Braun, D., Hankey, S., Hart, J.E., Hystad, P., Jimenez, M.P., Laden, F., Larkin, A., Lin, P.I., Suel, E., Yi, L., Zhang, W., Delaney, S.W., James, P.  (2024)  Associations of street-view greenspace with Parkinson’s disease hospitalizations in an open cohort of elderly US Medicare beneficiaries  Environment International  188

Nutrition and Public Health stories and news