Moore Family Center for Whole Grain Foods,
Nutrition and Preventive Health

Real food. Real people. Real change.

Collaboration is at the heart of our work, and we empower and foster collaborations among researchers, students, educators and community stakeholders by using awareness, research, education and services to help improve the lifelong health and well-being of every person, family and community in Oregon.    

The Moore Family Center is uniquely poised to achieve this goal, with expertise in nutrition, research, experiential learning and ties to the community – both statewide and nationally through the OSU Extension Service. Working together, we make an impact on the health of our state and nation.  

The Moore Family Center sets a new standard for creating a healthy food environment that empowers individuals and communities for generations to come.

 

Healthy Community Outreach RFP

We are pleased to announce that the RFP for Healthy Community Outreach funding is now open!

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Oregon Nutrition Update 2019

Thursday April 18, 2019; 9 a.m. - 5 p.m.

Alumni Center, Oregon State University

Details and presentation materials

In memoriam
Charlee Moore 1928 - 2018

The Moore Family Center honors Bob’s Red Mill co-founder Charlee Moore, who died Sunday, October 7, 2018

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