School of Nutrition and Public Health
School of Nutrition and Public Health
College of Health
Welcome to the School of Nutrition and Public Health.
Our school is dedicated to improving health from cells to communities.
In our public health program, we work upstream to prevent disease, increase health equity for people and communities and solve some of the world’s greatest public health challenges.
In our nutrition program, we explore the science behind food and its impact on health.
Nutrition faculty and programs were formerly part of the School of Biological and Population Health Sciences (BPHS), and public health faculty and programs were divided between BPHS and the School of Social and Behavioral Health Sciences. Learn more about our college name change and restructuring.
Contacts
- School head: Peggy Dolcini, PhD
- Assistant to the school head: Ke’ala Barnard, MPH
- School directory
- Academic Program Directors
Address
School of Nutrition and Public Health
Waldo Hall 410
2250 SW Jefferson Way
Corvallis, OR 97331
Academic programs in nutrition
Undergraduate
- Dietetics, BS
- Nutrition and Health Sciences, BS
- Nutrition in Foodservice, Culinary and Food Systems, BS
Graduate
Academic programs in public health
Undergraduate
- Healthcare Administration, BS (online)
- Public Health, BS (Corvallis, online)
Accelerated Master’s Program
- Environmental and Occupational Health
- Health Promotion and Health Behavior
- Health Systems and Policy
- Public Health Practice
Graduate
- Biostatistics, MPH
- Environmental and Occupational Health, MPH, PhD
- Epidemiology, MPH, PhD
- Global Health, MPH, PhD
- Health Policy, PhD
- Health Promotion and Health Behavior, MPH, PhD
- Health Systems and Policy, MPH
- Public Health Practice, MPH (online)
Other programs of study
Undergraduate
- Community Nutrition minor
- Environmental and Occupational Health minor
- Global Health minor (online)
- Healthcare Administration minor (online)
- Nutrition Science minor
- Public Health minor (Corvallis and online)
Graduate
- Graduate Certificate in Health Management and Policy (Corvallis)
- Graduate Certificate in Public Health (Corvallis and online)
Microcredentials
- Innovative Health Care Management (online)
- Innovative Healthcare Leadership (online)
- Occupational Safety and Supply Chain Management (online)
Research and community engagement
Recent publications
(This is not an exhaustive list. We are still rebuilding our database of faculty publications. Visit individual faculty profiles for more extensive lists of their publications.)
2026
Nutrition and Public Health news and stories
Public Health Professor presented research on integrating primary care into dialysis settings at the National Kidney Foundation Spring Clinical Meeting in New Orleans.
The College of Health has announced promotion and tenure for eight faculty. The advancements recognize sustained excellence in teaching, research and university service.
Jonathan Garcia spoke with KEZI News about the PeaceHealth and Eugene Emergency Physicians settlement and what it means for rebuilding community trust in healthcare.
Think your social media connections are keeping loneliness at bay? A first-of-its-kind OSU College of Health study says they're more likely doing the opposite.
Matt Bozigar was invited to present research on noise and radon exposures at the inaugural Bridging Horizons for Planetary Healthspan Symposium in London.
Brooke Robinson gained hands-on experience across food service, clinical and community settings during her dietetic internship rotations. She recently accepted a dietitian role with Aramark in corporate dining and wellness.