Psychosocial factors play a central role in determining SNAP utilization for farm workforce
This study examines the central role of psychosocial factors in determining SNAP (Supplemental Nutrition Assistance Program) utilization among farmworkers and farm owners in Oregon. Findings highlight the unique challenges faced by agricultural communities in accessing food assistance and suggest opportunities for policy improvements to enhance food security in rural areas.
College of Health researcher(s)
Abstract
Introduction
Federal food safety net programs, like the Supplemental Nutrition Assistance Program (SNAP), may not reach vulnerable populations like rural residents, immigrants, and Latinx individuals. Because these groups are overrepresented among the farm workforce, exploring SNAP utilization among farm communities may clarify the role it plays in alleviating food insecurity.
Methods
In-depth interviews were conducted with 31 farmworkers and farm owners. Patterns and predictors of SNAP utilization were organized using an adapted Andersen Behavioral Model of Health Service Utilization.
Results
Psychosocial factors played the central role in participants’ use of SNAP. Discussion: Opportunities to improve the design and delivery of SNAP include expanded eligibility cut-offs and targeted engagement mechanisms.