Our students and alumni are doing incredible and impactful work in our community, exemplifying our vision to bring health and well-being within reach for all.
Their creativity and innovation inspire us, and we hope you as well.
Meet Gia Saporito '19, RD, who transformed from OSU dietetics graduate to Sherwood School District's nutrition director, championing child nutrition and food security.
PhD student Feyi Olufemi combines nutrition and epidemiology research to prevent gestational diabetes, building on her experience in pharmacy and public health initiatives.
First-generation student Abigail Guzman combines HDFS studies with hands-on disability advocacy, working with The Arc while serving Latino/x communities at Oregon State.
Meet Kylie Mannix, OSU kinesiology student combining hands-on experience at Rock Steady Boxing and Adaptive Exercise Clinic while pursuing rural physical therapy goals.
Meet dietetic intern Rachel Harmon, combining her passion for nutrition and community service while pursuing clinical expertise and future WIC counseling goals at OSU.
Former Slovenian National Team gymnast Sara King explores the intersection of sports and positive youth development as a PhD student in OSU's College of Health HDFS program.
Meet Ryan Krivens, a fourth-year OSU student pursuing public health who discovered her passion for prevention and community health while participating in the accelerated MPH program.
After surviving cardiac arrest, OSU human services senior Bryce Enoch-Wysham found his calling helping others, from youth counseling to elderly care while pursuing his dream of becoming a therapist.
Meet Ainsley Beck, OSU nutrition major and Nutrition Club president, who's transforming student engagement through Food Trail while pursuing her dream of becoming a maternal nutrition dietitian.
First-generation MPH student Mariana Guerrero advocates for women's and children's health while advancing digital equity through OSU Extension Service and policy research.
HDFS student Faith Bowen combines human services education with hands-on experience at Ophelia's Place to create trauma-informed spaces and empower youth mental health.
Army veteran James Shepherd transforms his culinary background into a career in nutrition through OSU's MS-PD program, focusing on diabetes prevention and wellness education.