Chris Mouzong has been with Extension Service Family and Community Health since 2013 and served as an instructor in Human Development and Family Science from 2011 to 2017.

She is currently leading program evaluation efforts for the Food Hero Social Marketing Campaign, focused on increasing fruit and vegetable variety and intake among Oregonians with low incomes through community policy, systems, and environmental change activities. She assists SNAP-Ed programs to implement evidence-informed interventions.

Her work includes health promotion theory and interventions; program evaluation design and analysis; design and delivery of garden-based nutrition education; and participatory family/school/community research and evaluation practices.