Food Insecurity, Child Health, and Vulnerable Populations

2024  Journal Article

Food Insecurity, Child Health, and Vulnerable Populations

Pub TLDR

This editorial highlights the main findings and implications of eight articles published in the current issue of Ecology of Food and Nutrition (EFN), a journal that explores the complex relationships between food, nutrition, health, and various ecological, social, and cultural factors.

The studies were conducted in diverse global contexts, including Brazil, India, Indonesia, Mexico, Mozambique, Nigeria, and the United States, and focus on critical issues such as household food insecurity, vitamin D deficiency, child nutritional status, and barriers to accessing healthy foods.

 

College of Health researcher(s)

OSU Profile

Highlights

  • The articles in this issue focus on household food insecurity, vitamin D deficiency, nutritional status of children, and barriers to accessing healthy foods in several countries including Brazil, India, Indonesia, Mexico, Mozambique, Nigeria, and the United States. This highlights the global relevance and importance of these nutrition issues.
  • One study found a high prevalence of vitamin D deficiency and osteopenia among office workers in India, likely due to sedentary indoor lifestyles. This suggests a need for public health interventions to promote fortified foods and outdoor activities.
  • Another study found that children of mothers who smoke have 2-3 times higher probability of dental caries. This demonstrates the detrimental impact of secondhand smoke on child oral health.
  • A study on food insecurity among refugees and displaced people in Nigeria during COVID-19 provides insights for developing targeted interventions to alleviate adverse impacts in these vulnerable groups. This has real-world implications for humanitarian aid.
  • A study in rural North Carolina found that corner stores could be strategic points for interventions to increase availability of nutritious foods in areas with food insecurity. This suggests a community-level approach to improving food access.
  • Studies in Indonesia and Brazil examined factors related to child undernutrition, finding associations with socioeconomic status, natural disasters, early introduction of ultra-processed drinks, and breastfeeding duration. Understanding these complex determinants is critical for designing effective interventions.
  • A novel "matrix analysis" approach was found to provide a more comprehensive and reliable classification of acute food insecurity in Mozambique compared to traditional single-indicator methods. This methodological innovation could improve food insecurity assessments.
Khanna, S. K.(2024)Food Insecurity, Child Health, and Vulnerable PopulationsEcology of Food and Nutrition63(2)