Found 1 results
Author Title Type [ Year(Desc)]
Filters: Author is Kelly, Alan L.  [Clear All Filters]
2021
L. E. Chan, Beverly, R. L., and Dallas, D. C., The Enzymology of Human Milk, in Food Engineering SeriesAgents of Change, A. L. Kelly and Larsen, L. Bach, Eds. Cham: Springer International Publishing, 2021, pp. 209 - 243.