Found 9 results
Author Title [ Type(Asc)] Year
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Journal Article
V. Weinborn, Li, Y., Shah, I. M., Yu, H., Dallas, D. C., J German, B., Mills, D. A., Chen, X., and Barile, D., Production of functional mimics of human milk oligosaccharides by enzymatic glycosylation of bovine milk oligosaccharides., Int Dairy J, vol. 102, 2020.
N. Khaldi, Vijayakumar, V., Dallas, D. C., Guerrero, A., Wickramasinghe, S., Smilowitz, J. T., Medrano, J. F., Lebrilla, C. B., Shields, D. C., and J German, B., Predicting the important enzymes in human breast milk digestion., J Agric Food Chem, vol. 62, no. 29, pp. 7225-32, 2014.
D. C. Dallas, Sanctuary, M. R., Qu, Y., Khajavi, S. Haghighat, Van Zandt, A. E., Dyandra, M., Frese, S. A., Barile, D., and J German, B., Personalizing Protein Nourishment., Crit Rev Food Sci Nutr, 2015.
A. Guerrero, Dallas, D. C., Contreras, S., Bhandari, A., Cánovas, A., Islas-Trejo, A., Medrano, J. F., Parker, E. A., Wang, M., Hettinga, K., Chee, S., J German, B., Barile, D., and Lebrilla, C. B., Peptidomic analysis of healthy and subclinically mastitic bovine milk, International Dairy Journal, vol. 46, pp. 46 - 52, 2015.
A. Guerrero, Dallas, D. C., Contreras, S., Chee, S., Parker, E. A., Sun, X., Dimapasoc, L., Barile, D., J German, B., and Lebrilla, C. B., Mechanistic peptidomics: factors that dictate specificity in the formation of endogenous peptides in human milk., Molecular & cellular proteomics : MCP, vol. 13, no. 12, pp. 3343-51, 2014.
T. A. Holton, Vijayakumar, V., Dallas, D. C., Guerrero, A., Borghese, R. A., Lebrilla, C. B., J German, B., Barile, D., Underwood, M. A., Shields, D. C., and Khaldi, N., Following the digestion of milk proteins from mother to baby., Journal of proteome research, vol. 13, no. 12, pp. 5777-83, 2014.
D. C. Dallas, Smink, C. J., Robinson, R. C., Tian, T., Guerrero, A., Parker, E. A., Smilowitz, J. T., Hettinga, K. A., Underwood, M. A., Lebrilla, C. B., J German, B., and Barile, D., Endogenous human milk peptide release is greater after preterm birth than term birth., The Journal of nutrition, vol. 145, no. 3, pp. 425-33, 2015.
D. C. Dallas, Guerrero, A., Parker, E. A., Robinson, R. C., Gan, J., J German, B., Barile, D., and Lebrilla, C. B., Current peptidomics: applications, purification, identification, quantification, and functional analysis., Proteomics, vol. 15, no. 5-6, pp. 1026-38, 2015.
D. C. Dallas, Weinborn, V., Bell, J. M. L. N. de M., Wang, M., Parker, E. A., Guerrero, A., Hettinga, K. A., Lebrilla, C. B., J German, B., and Barile, D., Comprehensive peptidomic and glycomic evaluation reveals that sweet whey permeate from colostrum is a source of milk protein-derived peptides and oligosaccharides., Food Res Int, vol. 63, no. Pt B, pp. 203-209, 2014.