College of Health

E. J. Tomayko, Cachia, A. J., Chung, H. R., and Wilund, K. R., “Resveratrol supplementation reduces aortic atherosclerosis and calcification and attenuates loss of aerobic capacity in a mouse model of uremia.”, Journal of medicinal food, vol. 17, no. 2, pp. 278-83, 2014.

H. Ryong Chung, Tomayko, E. J., Wu, P. T., Cachia, A. J., Cortez, F. T., and Wilund, K. R., “Resveratrol and Exercise May Improve Kidney Disease Co-morbidities in a Model of Uremia”, Medicine & Science in Sports & Exercise, vol. 42, p. 330, 2010.