College of Public Health and Human Sciences

M. L. Vermilli Maier, Siddens, L. K., Uesugi, S. L., Choi, J., Leonard, S. W., Pennington, J. M., Tilton, S. C., Smith, J. N., Ho, E., Chow, H. H. Sherry, Nguyen, B. D., Kolluri, S. K., and Williams, D. E., “3,3'-Diindolylmethane (BioResponse DIM ®) Exhibits Significant Metabolism Following Oral Dosing in Humans”, Drug Metab Dispos, 2021.

L. M. Beaver, Yu, T. - W., Sokolowski, E. I., Williams, D. E., Dashwood, R. H., and Ho, E., “3,3'-Diindolylmethane, but not indole-3-carbinol, inhibits histone deacetylase activity in prostate cancer cells.”, Toxicology and applied pharmacology, vol. 263, no. 3, pp. 345-51, 2012.

L. M. Beaver, Lӧhr, C. V., Clarke, J. D., Glasser, S. T., Watson, G. W., Wong, C. P., Zhang, Z., Williams, D. E., Dashwood, R. H., Shannon, J., Thuillier, P., and Ho, E., “Broccoli Sprouts Delay Prostate Cancer Formation and Decrease Prostate Cancer Severity with a Concurrent Decrease in HDAC3 Protein Expression in Transgenic Adenocarcinoma of the Mouse Prostate (TRAMP) Mice.”, Curr Dev Nutr, vol. 2, no. 3, p. nzy002, 2018.

A. Larkin, Williams, D. E., Kile, M. L., and Baird, W. M., “Developing a smartphone software package for predicting atmospheric pollutant concentrations at mobile locations.”, Comput J, vol. 58, no. 6, pp. 1431-1442, 2015.

C. P. Wong, Hsu, A., Buchanan, A., Palomera-Sanchez, Z., Beaver, L. M., E Houseman, A., Williams, D. E., Dashwood, R. H., and Ho, E., “Effects of sulforaphane and 3,3'-diindolylmethane on genome-wide promoter methylation in normal prostate epithelial cells and prostate cancer cells.”, PloS one, vol. 9, no. 1, p. e86787, 2014.

R. Wang, ,, Fischer, K., W Dashwood, M., Greenwood, J. A., Ho, E., Williams, D. E., Ashktorab, H., Dashwood, M. R., and Dashwood, R. H., “Epigenetic inactivation of endothelin-2 and endothelin-3 in colon cancer.”, International journal of cancer. Journal international du cancer, vol. 132, no. 5, pp. 1004-12, 2013.

J. A. Bouranis, Beaver, L. M., Jiang, D., Choi, J., Wong, C. P., Davis, E. W., Williams, D. E., Sharpton, T. J., Stevens, J. F., and Ho, E., “Interplay between Cruciferous Vegetables and the Gut Microbiome: A Multi-Omic Approach.”, Nutrients, vol. 15, no. 1, 2022.

L. M. Beaver, Kuintzle, R., Buchanan, A., Wiley, M. W., Glasser, S. T., Wong, C. P., Johnson, G. S., Chang, J. H., Löhr, C. V., Williams, D. E., Dashwood, R. H., Hendrix, D. A., and Ho, E., “Long noncoding RNAs and sulforaphane: a target for chemoprevention and suppression of prostate cancer.”, J Nutr Biochem, vol. 42, pp. 72-83, 2017.

A. Hsu, Wong, C. P., Yu, Z., Williams, D. E., Dashwood, R. H., and Ho, E., “Promoter de-methylation of cyclin D2 by sulforaphane in prostate cancer cells.”, Clinical epigenetics, vol. 3, p. 3, 2011.

Z. Zhang, Garzotto, M., Davis, E. W., Mori, M., Stoller, W. A., Farris, P. E., Wong, C. P., Beaver, L. M., Thomas, G. V., Williams, D. E., Dashwood, R. H., Hendrix, D. A., Ho, E., and Shannon, J., “Sulforaphane Bioavailability and Chemopreventive Activity in Men Presenting for Biopsy of the Prostate Gland: A Randomized Controlled Trial.”, Nutr Cancer, vol. 72, no. 1, pp. 74-87, 2020.

L. Housley, Magana, A. Alcazar, Hsu, A., Beaver, L. M., Wong, C. P., Stevens, J. F., Choi, J., Jiang, Y., Bella, D., Williams, D. E., Maier, C. S., Shannon, J., Dashwood, R. H., and Ho, E., “Untargeted Metabolomic Screen Reveals Changes in Human Plasma Metabolite Profiles Following Consumption of Fresh Broccoli Sprouts.”, Mol Nutr Food Res, vol. 62, no. 19, p. e1700665, 2018.