College of Health

C. Spahr, Wells, A., Christens, B. D., Pollard, E., LaGro, J., Morales, A., Dennis, S., Hilgendorf, A., Meinen, A., Korth, A., Gaddis, J., Schoeller, D., Tomayko, E. J., Carrel, A., and Adams, A., “Developing a Strategy Menu for Community-Level Obesity Prevention.”, WMJ, vol. 115, no. 5, pp. 264-268, 2016.