College of Health

Biblio

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Journal Article

M. Crespo-Bellido, Takata, Y., Jackson, J. A., Grutzmacher, S. K., and Smit, E., “Dietary Quality and Caloric Contribution of the Alternative Food Acquisitions of U.S. Low-income Households: Results from the National Food Acquisition and Purchasing Survey (Foodaps)”, Journal of Hunger & Environmental Nutrition, pp. 1 - 19, 2021.

M. Crespo-Bellido, Grutzmacher, S. K., and Smit, E., “Food security and alternative food acquisition among US low-income households: results from the National Food Acquisition and Purchasing Survey (FoodAPS).”, Public Health Nutr, pp. 1-9, 2020.