College of Health

Y. Takata, King, I. B., Neuhouser, M. L., Schaffer, S., Barnett, M., Thornquist, M., Peters, U., and Goodman, G. E., “Association of serum phospholipid fatty acids with breast cancer risk among postmenopausal cigarette smokers.”, Cancer causes & control : CCC, vol. 20, no. 4, pp. 497-504, 2009.

Y. Takata, J Morris, S., King, I. B., Kristal, A. R., Lin, D. W., and Peters, U., “Correlation between selenium concentrations and glutathione peroxidase activity in serum and human prostate tissue.”, The Prostate, vol. 69, no. 15, pp. 1635-42, 2009.

Y. Takata, King, I. B., Lampe, J. W., Burk, R. F., Hill, K. E., Santella, R. M., Kristal, A. R., Duggan, D. J., Vaughan, T. L., and Peters, U., “Genetic variation in GPX1 is associated with GPX1 activity in a comprehensive analysis of genetic variations in selenoenzyme genes and their activity and oxidative stress in humans.”, The Journal of nutrition, vol. 142, no. 3, pp. 419-26, 2012.

Y. Takata, Kristal, A. R., Santella, R. M., King, I. B., Duggan, D. J., Lampe, J. W., Rayman, M. P., Blount, P. L., Reid, B. J., Vaughan, T. L., and Peters, U., “Selenium, selenoenzymes, oxidative stress and risk of neoplastic progression from Barrett's esophagus: results from biomarkers and genetic variants.”, PloS one, vol. 7, no. 6, p. e38612, 2012.

Y. Takata, Kristal, A. R., King, I. B., Song, X., Diamond, A. M., Foster, C. B., Hutter, C. M., Hsu, L., Duggan, D. J., Langer, R. D., Petrovitch, H., Shikany, J. M., Vaughan, T. L., Lampe, J. W., Prentice, R. L., and Peters, U., “Serum selenium, genetic variation in selenoenzymes, and risk of colorectal cancer: primary analysis from the Women's Health Initiative Observational Study and meta-analysis.”, Cancer epidemiology, biomarkers & prevention : a publication of the American Association for Cancer Research, cosponsored by the American Society of Preventive Oncology, vol. 20, no. 9, pp. 1822-30, 2011.