Biblio
P
D. C. Dallas, Sanctuary, M. R., Qu, Y., Khajavi, S. Haghighat, Van Zandt, A. E., Dyandra, M., Frese, S. A., Barile, D., and J German, B.,
“Personalizing Protein Nourishment.”,
Crit Rev Food Sci Nutr, 2015.
B
V. Demers-Mathieu, Lueangsakulthai, J., Qu, Y., Scottoline, B. P., and Dallas, D. C.,
“Binding and Neutralizing Capacity of Respiratory Syncytial Virus (RSV)-Specific Recombinant IgG Against RSV in Human Milk, Gastric and Intestinal Fluids from Infants.”,
Nutrients, vol. 12, no. 7, 2020.
OREGON STATE UNIVERSITY
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