College of Public Health and Human Sciences

J. L. Vyduna, Boushey, C. J., Bruhn, C. M., Reicks, M., Auld, G. W., Cluskey, M., Edlefsen, M., Misner, S., Olson, B., Schram, J., and Zaghloul, S., “Field testing a questionnaire assessing parental psychosocial factors related to consumption of calcium-rich foods by Hispanic, Asian, and Non-Hispanic white young adolescent children.”, Ecology of food and nutrition, vol. 55, no. 1, pp. 1-15, 2016.

S. Vuchinich, Flay, B. R., Aber, L., and Bickman, L., “Person Mobility in the Design and Analysis of Cluster-Randomized Cohort Prevention Trials.”, Prevention science : the official journal of the Society for Prevention Research, 2012.

A. von Suchodoletz, Gestsdóttir, S., Wanless, S. B., McClelland, M. M., Birgisdottir, F., Gunzenhauser, C., and Ragnarsdottir, H., “Behavioral self-regulation and relations to emergent academic skills among children in Germany and Iceland”, Early Childhood Research Quarterly, vol. 28, no. 1, pp. 62 - 73, 2013.

J. Von Behren, Spector, L. G., Mueller, B. A., Carozza, S. E., Chow, E. J., Fox, E. E., Horel, S., Johnson, K. J., McLaughlin, C., Puumala, S. E., Ross, J. A., and Reynolds, P., “Birth order and risk of childhood cancer: A pooled analysis from five US States.”, International journal of cancer. Journal international du cancer, 2010.

P. - C. Violet, Ebenuwa, I. C., Wang, Y., Niyyati, M., Padayatty, S. J., Head, B., Wilkins, K., Chung, S., Thakur, V., Ulatowski, L., Atkinson, J., Ghelfi, M., Smith, S., Tu, H., Bobe, G., Liu, C. - Y., Herion, D. W., Shamburek, R. D., Manor, D., Traber, M., and Levine, M., “Vitamin E sequestration by liver fat in humans.”, JCI Insight, vol. 5, no. 1, 2020.

J. L. Vingren, Koziris, L. P., Gordon, S. E., Kraemer, W. J., Turner, R. T., and Westerlind, K. C., “Chronic alcohol intake, resistance training, and muscle androgen receptor content.”, Med Sci Sports Exerc, vol. 37, no. 11, pp. 1842-8, 2005.

P. Villeneuve, Lam, S., Stieb, D., Crouse, D., Tjepkema, M., Pinault, L., Osornio-Vargas, A., Zaiane, O., Hystad, P., Jerrett, M., Beckerman, B., van Donkelaar, A., and Martin, R., “Associations Between Residential Greenness and Adverse Birth Outcomes: A National Study of Canadian Women”, Journal of Transport & Health, vol. 5, p. S14, 2017.

R. Villegas, Takata, Y., Murff, H., and Blot, W. J., “Fish, omega-3 long-chain fatty acids, and all-cause mortality in a low-income US population: Results from the Southern Community Cohort Study.”, Nutrition, metabolism, and cardiovascular diseases : NMCD, vol. 25, no. 7, pp. 651-8, 2015.

J. Vila, Bowman, J. D., Richardson, L., Kincl, L., Conover, D. L., McLean, D., Mann, S., Vecchia, P., Van Tongeren, M., and Cardis, E., “A Source-based Measurement Database for Occupational Exposure Assessment of Electromagnetic Fields in the INTEROCC Study: A Literature Review Approach.”, The Annals of occupational hygiene, 2015.

J. Vila, Turner, M. C., Gracia-Lavedan, E., Figuerola, J., Bowman, J. D., Kincl, L., Richardson, L., Benke, G., Hours, M., Krewski, D., McLean, D., Parent, M. - E., Sadetzki, S., Schlaefer, K., Schlehofer, B., Schüz, J., Siemiatycki, J., Van Tongeren, M., and Cardis, E., “Occupational exposure to high-frequency electromagnetic fields and brain tumor risk in the INTEROCC study: An individualized assessment approach.”, Environ Int, vol. 119, pp. 353-365, 2018.

J. Vila, Bowman, J. D., Richardson, L., Kincl, L., Conover, D. L., McLean, D., Mann, S., Vecchia, P., Van Tongeren, M., and Cardis, E., “A Source-based Measurement Database for Occupational Exposure Assessment of Electromagnetic Fields in the INTEROCC Study: A Literature Review Approach.”, Ann Occup Hyg, vol. 60, no. 2, pp. 184-204, 2016.

J. Vila, Bowman, J. D., Figuerola, J., ña, D., Kincl, L., Richardson, L., and Cardis, E., “Development of a source-exposure matrix for occupational exposure assessment of electromagnetic fields in the INTEROCC study”, Journal of Exposure Science and Environmental Epidemiology, 2016.

A. Veltri and Ramsay, J., “Economic Analysis of Environment, Safety and Health Investments”, Professional Safety, vol. 48, no. 7, pp. 30-36, 2009.

A. Veltri, Pagell, M., Johnston, D., Tompa, E., Robson, L., III, B. C. Amick, Hogg-Johnson, S., and Macdonald, S., “Understanding safety in the context of business operations: An exploratory study using case studies”, Safety Science, vol. 55, pp. 119 - 134, 2013.

A. Veltri, Pagell, M., Behm, M., and Das, A., “A Data-Based Evaluation of the Relationship Between Occupational Safety and Operating Performance”, Journal of Safety, Health and Environmental Research, vol. 49, no. 1, pp. 1-21, 2007.

A. Veltri and Maxwell, E., “Safety, Health and Environmental Strategies Available to Firms and Being Used by Firms: A Conceptual Framework for Formulating Strategy”, Journal of Safety, Health and Environmental Research, vol. 5, no. 2, 2008.

A. Veltri and Brace, A., “A Plant Level Ergonomics Case Study”, Professional Safety, vol. 48, pp. 30-36, 2009.

J. J. VanWormer, Acharya, A., Greenlee, R. T., and F. Nieto, J., “Oral hygiene and cardiometabolic disease risk in the survey of the health of Wisconsin.”, Community Dent Oral Epidemiol, vol. 41, no. 4, pp. 374-84, 2013.

A. VanGarde, Yoon, J., Luck, J., and Mendez-Luck, C. A., “Racial/Ethnic Variation in the Impact of the Affordable Care Act on Insurance Coverage and Access Among Young Adults.”, Am J Public Health, vol. 108, no. 4, pp. 544-549, 2018.

L. E. Vanderdrift, Agnew, C. R., Harvey, S. M., and Warren, J., “Whose intentions predict? Power over condom use within heterosexual dyads.”, Health psychology : official journal of the Division of Health Psychology, American Psychological Association, vol. 32, no. 10, pp. 1038-46, 2013.

M. Van Tongeren, Kincl, L., Richardson, L., Benke, G., Figuerola, J., Kauppinen, T., Lakhani, R., Lavoué, J., McLean, D., Plato, N., and Cardis, E., “Assessing occupational exposure to chemicals in an international epidemiological study of brain tumours.”, Ann Occup Hyg, vol. 57, no. 5, pp. 610-26, 2013.

D. W. Van Pelt, Newsom, S. A., Schenk, S., and Horowitz, J. F., “Relatively low endogenous fatty acid mobilization and uptake helps preserve insulin sensitivity in obese women.”, Int J Obes (Lond), vol. 39, no. 1, pp. 149-55, 2015.

T. A. T. G. van Kempen, Reijersen, M. H., de Bruijn, C., De Smet, S., Michiels, J., Traber, M., and Lauridsen, C., “Vitamin E plasma kinetics in swine show low bioavailability and short half-life of -α-tocopheryl acetate.”, J Anim Sci, vol. 94, no. 10, pp. 4188-4195, 2016.

T. A. T. G. van Kempen, de Bruijn, C., Reijersen, M. H., and Traber, M., “Water-soluble all-rac α-tocopheryl-phosphate and fat-soluble all-rac α-tocopheryl-acetate are comparable vitamin E sources for swine.”, J Anim Sci, vol. 96, no. 8, pp. 3330-3336, 2018.

H. P. Van der Ploeg, Merom, D., Chau, C. Y., Bittman, M., Trost, S. G., and Bauman, A. E., “Advances in physical activity and sedentary behavior population surveillance: Reliability and validity of time use surveys”, American Journal of Epidemiology, vol. 172, no. 10, pp. 1199-1206, 2010.