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W. Horner-Johnson, Dobbertin, K., Lee, J. Chul, and Andresen, E. M., Disparities in chronic conditions and health status by type of disability., Disability and health journal, vol. 6, no. 4, pp. 280-6, 2013.
W. Horner-Johnson, Suzuki, R., Krahn, G. L., Andresen, E. M., and Drum, C. E., Structure of health-related quality of life among people with and without functional limitations., Quality of life research : an international journal of quality of life aspects of treatment, care and rehabilitation, vol. 19, no. 7, pp. 977-84, 2010.
W. Horner-Johnson, Krahn, G. L., Andresen, E., and Hall, T., Developing summary scores of health-related quality of life for a population-based survey., Public health reports (Washington, D.C. : 1974), vol. 124, no. 1, pp. 103-10, 2009.
W. Horner-Johnson, Krahn, G. L., Suzuki, R., Peterson, J. J., Roid, G., and Hall, T., Differential performance of SF-36 items in healthy adults with and without functional limitations., Archives of physical medicine and rehabilitation, vol. 91, no. 4, pp. 570-5, 2010.
W. Horner-Johnson, Krahn, G. L., Suzuki, R., Peterson, J. J., Roid, G., and Hall, T., Differential performance of SF-36 items in healthy adults with and without functional limitations., Archives of physical medicine and rehabilitation, vol. 91, no. 4, pp. 570-5, 2010.
N. G. Hord, Ghannam, J. S., Garg, H. K., Berens, P. D., and Bryan, N. S., Nitrate and nitrite content of human, formula, bovine, and soy milks: implications for dietary nitrite and nitrate recommendations., Breastfeeding medicine : the official journal of the Academy of Breastfeeding Medicine, vol. 6, no. 6, pp. 393-9, 2011.
N. G. Hord, Dietary nitrates, nitrites, and cardiovascular disease., Current atherosclerosis reports, vol. 13, no. 6, pp. 484-92, 2011.
N. G. Hord, Eukaryotic-microbiota crosstalk: potential mechanisms for health benefits of prebiotics and probiotics., Annual review of nutrition, vol. 28, pp. 215-31, 2008.
N. G. Hord, Tang, Y., and Bryan, N. S., Food sources of nitrates and nitrites: the physiologic context for potential health benefits., The American journal of clinical nutrition, vol. 90, no. 1, pp. 1-10, 2009.
N. G. Hord, Nitrite and Nitrate in Human Health and DiseaseRegulation of Dietary Nitrate and Nitrite: Balancing Essential Physiological Roles with Potential Health Risks. Totowa, NJ: Humana Press, 2011, pp. 155 - 166.
K. Hooker, Mejía, S. T., Phibbs, S., Tan, E. J., and Stevens, J., Effects of Age Discrimination on Self-perceptions of Aging and Cancer Risk Behaviors., Gerontologist, vol. 59, no. Suppl 1, pp. S28-S37, 2019.
K. Hooker, Phibbs, S., Irvin, V. L., Mendez-Luck, C. A., Doan, L. N., Li, T., Turner, S., and Choun, S., Depression Among Older Adults in the United States by Disaggregated Race and Ethnicity., Gerontologist, 2018.
K. Hooker and Bolkan, C. R., Personality. IN: R. Schulz, The encyclopedia of aging, 2006.
K. Hooker, Towards a New Synthesis for Development in Adulthood, Research in Human Development, vol. 12, no. 3-4, pp. 229 - 236, 2015.
K. Hooker, Choun, S., Mejía, S., Pham, T., and Metoyer, R., A Microlongitudinal Study of the Linkages Among Personality Traits, Self-Regulation, and Stress in Older Adults, Research in Human Development, vol. 10, no. 1, pp. 26 - 46, 2013.
C. Hong, Yu, X., Liu, J., Cheng, Y., and Rothenberg, S. E., Low-level methylmercury exposure through rice ingestion in a cohort of pregnant mothers in rural China., Environ Res, vol. 150, pp. 519-27, 2016.
J. Hong, Kipp, K., Oh, J., and Hoffman, M., The Acute Effects Of Whole Body Vibration On Electromechanical Delay And Rate Of Force Development, Medicine and Science in Sport and Exercise, vol. 41, no. 5, p. 83, 2009.
K. J. Homan, Norcross, M. F., Goerger, B. M., Prentice, W. E., and Blackburn, J. T., The influence of hip strength on gluteal activity and lower extremity kinematics, Journal of Electromyography and Kinesiology, vol. 23, no. 2, pp. 411 - 415, 2013.
T. A. Holton, Vijayakumar, V., Dallas, D. C., Guerrero, A., Borghese, R. A., Lebrilla, C. B., J German, B., Barile, D., Underwood, M. A., Shields, D. C., and Khaldi, N., Following the digestion of milk proteins from mother to baby., Journal of proteome research, vol. 13, no. 12, pp. 5777-83, 2014.
I. Holsen, Geldhof, G. J., Larsen, T., and Aardal, E., The five Cs of positive youth development in Norway: Assessment and associations with positive and negative outcomes, International Journal of Behavioral Development, vol. 41, pp. 559–569, 2017.
A. Hoisington and Manore, M. M., Nutrition: Obesity & Hunger, Oregon State University Extension Services, 2006.
A. Hoisington, Braverman, M. T., Hargunani, D. E., Adams, E. J., and Alto, C. L., Health care providers' attention to food insecurity in households with children., Preventive medicine, vol. 55, no. 3, pp. 219-22, 2012.
R. C Hofstetter, Ayers, J. W., Irvin, V. L., D Sim, E. Kang, Hughes, S. C., Reighard, F., and Hovell, M. F., Does church participation facilitate tobacco control? A report on Korean immigrants., Journal of immigrant and minority health / Center for Minority Public Health, vol. 12, no. 2, pp. 187-97, 2010.
R. C Hofstetter, Hovell, M. F., Irvin, V. L., Ayers, J. W., Hughes, S. C., and Kang, S., It's others, not the police: smoking, reprimand, and fines among adults of Korean descent in California., Health psychology : official journal of the Division of Health Psychology, American Psychological Association, vol. 29, no. 3, pp. 255-61, 2010.
R. C. Hofstetter, Clapp, J. D., Allem, J. - P., Hughes, S. C., Li, Y., Irvin, V. L., Daly, A. J., Kang, S., and Hovell, M. F., Social networks and alcohol consumption among first generation Chinese and Korean immigrants in the Los Angeles metropolitan area, The International Journal of Alcohol and Drug Research, vol. 3, no. 4, p. 245, 2014.