College of Health

L. M. Beaver, Yu, T. - W., Sokolowski, E. I., Williams, D. E., Dashwood, R. H., and Ho, E., “3,3'-Diindolylmethane, but not indole-3-carbinol, inhibits histone deacetylase activity in prostate cancer cells.”, Toxicology and applied pharmacology, vol. 263, no. 3, pp. 345-51, 2012.

L. M. Beaver, Lӧhr, C. V., Clarke, J. D., Glasser, S. T., Watson, G. W., Wong, C. P., Zhang, Z., Williams, D. E., Dashwood, R. H., Shannon, J., Thuillier, P., and Ho, E., “Broccoli Sprouts Delay Prostate Cancer Formation and Decrease Prostate Cancer Severity with a Concurrent Decrease in HDAC3 Protein Expression in Transgenic Adenocarcinoma of the Mouse Prostate (TRAMP) Mice.”, Curr Dev Nutr, vol. 2, no. 3, p. nzy002, 2018.

J. A. Bouranis, Beaver, L. M., Choi, J., Wong, C. P., Jiang, D., Sharpton, T. J., Stevens, J. F., and Ho, E., “Composition of the Gut Microbiome Influences Production of Sulforaphane-Nitrile and Iberin-Nitrile from Glucosinolates in Broccoli Sprouts.”, Nutrients, vol. 13, no. 9, 2021.

C. P. Wong, Hsu, A., Buchanan, A., Palomera-Sanchez, Z., Beaver, L. M., E Houseman, A., Williams, D. E., Dashwood, R. H., and Ho, E., “Effects of sulforaphane and 3,3'-diindolylmethane on genome-wide promoter methylation in normal prostate epithelial cells and prostate cancer cells.”, PloS one, vol. 9, no. 1, p. e86787, 2014.

J. A. Bouranis, Beaver, L. M., Jiang, D., Choi, J., Wong, C. P., Davis, E. W., Williams, D. E., Sharpton, T. J., Stevens, J. F., and Ho, E., “Interplay between Cruciferous Vegetables and the Gut Microbiome: A Multi-Omic Approach.”, Nutrients, vol. 15, no. 1, 2022.

L. M. Beaver, Kuintzle, R., Buchanan, A., Wiley, M. W., Glasser, S. T., Wong, C. P., Johnson, G. S., Chang, J. H., Löhr, C. V., Williams, D. E., Dashwood, R. H., Hendrix, D. A., and Ho, E., “Long noncoding RNAs and sulforaphane: a target for chemoprevention and suppression of prostate cancer.”, J Nutr Biochem, vol. 42, pp. 72-83, 2017.

J. A. Bouranis, Beaver, L. M., and Ho, E., “Metabolic Fate of Dietary Glucosinolates and Their Metabolites: A Role for the Microbiome.”, Front Nutr, vol. 8, p. 748433, 2021.

R. Moon Keller, Beaver, L. M., Reardon, P. N., Prater, M. C., Truong, L., Robinson, M. M., Tanguay, R. L., Stevens, J. Fred, and Hord, N. G., “Nitrate-induced improvements in exercise performance are coincident with exuberant changes in metabolic genes and the metabolome in zebrafish skeletal muscle.”, J Appl Physiol (1985), 2021.

K. M. Curran, Bracha, S., Wong, C. P., Beaver, L. M., Stevens, J. F., and Ho, E., “Sulforaphane absorption and histone deacetylase activity following single dosing of broccoli sprout supplement in normal dogs.”, Vet Med Sci, vol. 4, no. 4, pp. 357-363, 2018.

Z. Zhang, Garzotto, M., Davis, E. W., Mori, M., Stoller, W. A., Farris, P. E., Wong, C. P., Beaver, L. M., Thomas, G. V., Williams, D. E., Dashwood, R. H., Hendrix, D. A., Ho, E., and Shannon, J., “Sulforaphane Bioavailability and Chemopreventive Activity in Men Presenting for Biopsy of the Prostate Gland: A Randomized Controlled Trial.”, Nutr Cancer, vol. 72, no. 1, pp. 74-87, 2020.

E. R. Axton, Beaver, L. M., St Mary, L., Truong, L., Logan, C. R., Spagnoli, S., Prater, M. C., Keller, R. M., Garcia-Jaramillo, M., Ehrlicher, S. E., Stierwalt, H. D., Newsom, S. A., Robinson, M. M., Tanguay, R. L., Stevens, J. F., and Hord, N. G., “Treatment with Nitrate, but Not Nitrite, Lowers the Oxygen Cost of Exercise and Decreases Glycolytic Intermediates While Increasing Fatty Acid Metabolites in Exercised Zebrafish.”, J Nutr, 2019.

L. Housley, Magana, A. Alcazar, Hsu, A., Beaver, L. M., Wong, C. P., Stevens, J. F., Choi, J., Jiang, Y., Bella, D., Williams, D. E., Maier, C. S., Shannon, J., Dashwood, R. H., and Ho, E., “Untargeted Metabolomic Screen Reveals Changes in Human Plasma Metabolite Profiles Following Consumption of Fresh Broccoli Sprouts.”, Mol Nutr Food Res, vol. 62, no. 19, p. e1700665, 2018.