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E. J. Tomayko, Weinert, B. A., Godfrey, L., Adams, A. K., and Hanrahan, L. P., Using Electronic Health Records to Examine Disease Risk in Small Populations: Obesity Among American Indian Children, Wisconsin, 2007-2012., Preventing chronic disease, vol. 13, p. E29, 2016.
E. J. Tomayko, Kistler, B. M., Fitschen, P. J., and Wilund, K. R., Intradialytic protein supplementation reduces inflammation and improves physical function in maintenance hemodialysis patients., Journal of renal nutrition : the official journal of the Council on Renal Nutrition of the National Kidney Foundation, vol. 25, no. 3, pp. 276-83, 2015.
E. J. Tomayko, Flood, T. L., Tandias, A., and Hanrahan, L. P., Linking electronic health records with community-level data to understand childhood obesity risk., Pediatric obesity, vol. 10, no. 6, pp. 436-41, 2015.
E. J. Tomayko, Cachia, A. J., Chung, H. R., and Wilund, K. R., Resveratrol supplementation reduces aortic atherosclerosis and calcification and attenuates loss of aerobic capacity in a mouse model of uremia., Journal of medicinal food, vol. 17, no. 2, pp. 278-83, 2014.
E. J. Tomayko, Chung, H. R., and Wilund, K. R., Soy protein diet and exercise training increase relative bone volume and enhance bone microarchitecture in a mouse model of uremia., Journal of bone and mineral metabolism, vol. 29, no. 6, pp. 682-90, 2011.
E. J. Tomayko, Mosso, K. L., Cronin, K. A., Carmichael, L., Kim, K., Parker, T., Yaroch, A. L., and Adams, A. K., Household food insecurity and dietary patterns in rural and urban American Indian families with young children., BMC Public Health, vol. 17, no. 1, p. 611, 2017.
E. J. Tomayko, Godlewski, B., Bowman, S., Settersten, R. A., Weber, B., and Krahn, G. L., Leveraging Public Health Research to Inform State Legislative Policy that Promotes Health for Children and Families, Maternal and Child Health Journal, 2019.