Found 23 results
Author Title [ Type(Desc)] Year
Filters: Author is Stephanie K Grutzmacher  [Clear All Filters]
Journal Article
M. Akibu, Tekelab, T., Amano, A., Besho, M., Grutzmacher, S. K., Tadese, M., and Habtewold, T. Dejenie, Adherence to prenatal iron-folic acid supplementation in low- and middle-income countries (LMIC): a protocol for systematic review and meta-analysis., Syst Rev, vol. 7, no. 1, p. 107, 2018.
E. Maring, Raspanti, G., Jaschek, G., Hogan, K., Farmer, C., Lovell, D., Grutzmacher, S. K., Parikh, P., and Olcese, S., Engineering and public health: An interdisciplinary approach to addressing water quality in Compone, Peru, Annals of Global Health, vol. 80, no. 3, p. 238, 2014.
S. K. Grutzmacher, Munger, A. L., Speirs, K. E., Zemeir, L. A., Richard, K. C., and Worthington, L., Feasibility of bidirectional text messages in evaluating a text-based nutrition education program for low-income parents: Results from the Text2BHealthy program., Eval Program Plann, vol. 64, pp. 90-94, 2017.
S. K. Grutzmacher and Braun, B., Food Security Status and Food Resource Management Skills Over Time Among Rural, Low-Income Mothers, Journal of Hunger & Environmental Nutrition, vol. 2, no. 2-3, pp. 81 - 92, 2008.
C. Sophia Wilcox, Grutzmacher, S. K., Ramsing, R., Rockler, A., Balch, C., Safi, M., and Hanson, J., From the field: Empowering women to improve family food security in Afghanistan, Renewable Agriculture and Food Systems, vol. 30, no. 01, pp. 15 - 21, 2015.
K. E. Speirs, Messina, L. A., Munger, A. L., and Grutzmacher, S. K., Health literacy and nutrition behaviors among low-income adults., Journal of health care for the poor and underserved, vol. 23, no. 3, pp. 1082-91, 2012.
S. K. Grutzmacher and Gross, S., Household food security and fruit and vegetable intake among low-income fourth-graders., Journal of nutrition education and behavior, vol. 43, no. 6, pp. 455-63, 2011.
S. M. Gross and Grutzmacher, S. K., Household Food Security and Fruit and Vegetable Intake Among Low-Income 4th Graders, Journal of Nutrition Education and Behavior, vol. 41, no. 4, pp. S14 - S15, 2009.
K. Speirs and Grutzmacher, S. K., Lessons Learned for Enrolling Parents in a Text Message-based Nutrition Education Program, Journal of Nutrition Education and Behavior, vol. 45, no. 4, p. S1, 2013.
A. L. Munger, Lloyd, T. D. S., Speirs, K. E., Riera, K. C., and Grutzmacher, S. K., More than Just Not Enough: Experiences of Food Insecurity for Latino Immigrants., Journal of immigrant and minority health / Center for Minority Public Health, vol. 17, no. 5, pp. 1548-56, 2015.
L. Mackey, Grutzmacher, S. K., and Miller, C. R., Nudging Students towards Healthful Choices through Education Enhanced by Environmental Cues, Journal of Nutrition Education and Behavior, vol. 45, no. 4, pp. S16 - S17, 2013.
H. - J. Song, Grutzmacher, S. K., and Kostenko, J., Personal weight status classification and health literacy among Supplemental Nutrition Assistance Program (SNAP) participants., Journal of community health, vol. 39, no. 3, pp. 446-53, 2014.
S. K. Grutzmacher, Munger, A. L., Speirs, K. E., Vafai, Y., Hilberg, E., Duru, E. Braunschei, Worthington, L., and Lachenmayr, L., Predicting Attrition in a Text-Based Nutrition Education Program: Survival Analysis of Text2BHealthy., JMIR Mhealth Uhealth, vol. 7, no. 1, p. e9967, 2019.
H. - J. Song, Grutzmacher, S. K., and Munger, A. L., Project ReFresh: Testing the Efficacy of a School-Based Classroom and Cafeteria Intervention in Elementary School Children., J Sch Health, vol. 86, no. 7, pp. 543-51, 2016.
L. Worthington, E. Duru, B., Lachenmayr, L., and Grutzmacher, S. K., Recruiting and Retaining Participants in a School-Based Texting Program, Journal of the Academy of Nutrition and Dietetics, vol. 114, no. 9, p. A98, 2014.
K. E. Speirs, Grutzmacher, S. K., Munger, A. L., and Messina, L. A., Recruitment and retention in an SMS-based health education program: Lessons learned from Text2BHealthy., Health informatics journal, 2015.
K. E. Speirs, Grutzmacher, S. K., Munger, A. L., and Messina, L. A., Recruitment and retention in an SMS-based health education program: Lessons learned from Text2BHealthy., Health Informatics J, vol. 22, no. 3, pp. 651-8, 2016.
A. L. Munger, Hofferth, S. L., and Grutzmacher, S. K., The Role of the Supplemental Nutrition Assistance Program in the Relationship Between Food Insecurity and Probability of Maternal Depression, Journal of Hunger & Environmental Nutrition, pp. 1 - 15, 2016.
S. K. Grutzmacher, Munger, A., Messina, L., and Downes, K., Screening for Health Literacy among SNAP-eligible Adults Using the Newest Vital Sign: Implications for Nutrition Facts Label Policy and Education, Journal of Hunger & Environmental Nutrition, pp. 1 - 14, 2019.
J. Kostenko and Grutzmacher, S. K., Self-perceptions of Overweight and Obesity Versus BMI Calculations Using Self-reported Height and Weight Among SNAP-eligible Adults, Journal of Nutrition Education and Behavior, vol. 42, no. 4, pp. S93 - S94, 2010.
L. Worthington, Braunscheidel, E. M., Lachenmayr, L., Grutzmacher, S. K., Speirs, K., DiBari, J., Messina, L., and Munger, A., Text2bhealthy: A Pilot Nutrition Texting Program Targeting Parents of School-Aged Children, Journal of the Academy of Nutrition and Dietetics, vol. 112, no. 9, p. A78, 2012.
S. K. Grutzmacher, Duru, E. Braunschei, Speirs, K. E., Worthington, L., Munger, A. L., and Lachenmayr, L. A., Using text messages to engage low-income parents in school-based nutrition education, Journal of Hunger & Environmental Nutrition, vol. 13, no. 3, pp. 335 - 339, 2018.
B. A. L. Davis, Grutzmacher, S. K., and Munger, A. L., Utilization of Social Support among Food Insecure Individuals: A Qualitative Examination of Network Strategies and Appraisals, Journal of Hunger & Environmental Nutrition, pp. 1 - 18, 2016.