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K. E. Speirs, Messina, L. A., Munger, A. L., and Grutzmacher, S. K., Health literacy and nutrition behaviors among low-income adults., Journal of health care for the poor and underserved, vol. 23, no. 3, pp. 1082-91, 2012.
S. K. Grutzmacher and Gross, S., Household food security and fruit and vegetable intake among low-income fourth-graders., Journal of nutrition education and behavior, vol. 43, no. 6, pp. 455-63, 2011.
S. M. Gross and Grutzmacher, S. K., Household Food Security and Fruit and Vegetable Intake Among Low-Income 4th Graders, Journal of Nutrition Education and Behavior, vol. 41, no. 4, pp. S14 - S15, 2009.
K. Speirs and Grutzmacher, S. K., Lessons Learned for Enrolling Parents in a Text Message-based Nutrition Education Program, Journal of Nutrition Education and Behavior, vol. 45, no. 4, p. S1, 2013.
A. L. Munger, Lloyd, T. D. S., Speirs, K. E., Riera, K. C., and Grutzmacher, S. K., More than Just Not Enough: Experiences of Food Insecurity for Latino Immigrants., Journal of immigrant and minority health / Center for Minority Public Health, vol. 17, no. 5, pp. 1548-56, 2015.
L. Mackey, Grutzmacher, S. K., and Miller, C. R., Nudging Students towards Healthful Choices through Education Enhanced by Environmental Cues, Journal of Nutrition Education and Behavior, vol. 45, no. 4, pp. S16 - S17, 2013.