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S. K. Grutzmacher and Gross, S., Household food security and fruit and vegetable intake among low-income fourth-graders., Journal of nutrition education and behavior, vol. 43, no. 6, pp. 455-63, 2011.
S. K. Grutzmacher, Munger, A. L., Speirs, K. E., Vafai, Y., Hilberg, E., Duru, E. Braunschei, Worthington, L., and Lachenmayr, L., Predicting Attrition in a Text-Based Nutrition Education Program: Survival Analysis of Text2BHealthy., JMIR Mhealth Uhealth, vol. 7, no. 1, p. e9967, 2019.
S. K. Grutzmacher, Duru, E. Braunschei, Speirs, K. E., Worthington, L., Munger, A. L., and Lachenmayr, L. A., Using text messages to engage low-income parents in school-based nutrition education, Journal of Hunger & Environmental Nutrition, vol. 13, no. 3, pp. 335 - 339, 2018.
S. K. Grutzmacher, Munger, A., Messina, L., and Downes, K., Screening for Health Literacy among SNAP-eligible Adults Using the Newest Vital Sign: Implications for Nutrition Facts Label Policy and Education, Journal of Hunger & Environmental Nutrition, pp. 1 - 14, 2019.
S. K. Grutzmacher, Munger, A. L., Speirs, K. E., Zemeir, L. A., Richard, K. C., and Worthington, L., Feasibility of bidirectional text messages in evaluating a text-based nutrition education program for low-income parents: Results from the Text2BHealthy program., Eval Program Plann, vol. 64, pp. 90-94, 2017.
S. K. Grutzmacher and Braun, B., Food Security Status and Food Resource Management Skills Over Time Among Rural, Low-Income Mothers, Journal of Hunger & Environmental Nutrition, vol. 2, no. 2-3, pp. 81 - 92, 2008.