College of Public Health and Human Sciences

K. E. Boyle, Magill-Collins, M. J., Newsom, S. A., Janssen, R. C., and Friedman, J. E., “Maternal Fat-1 Transgene Protects Offspring from Excess Weight Gain, Oxidative Stress, and Reduced Fatty Acid Oxidation in Response to High-Fat Diet.”, Nutrients, vol. 12, no. 3, 2020.

K. A. Philbrick, Martin, S. A., Colagiovanni, A. R., Branscum, A. J., Turner, R. T., and Iwaniec, U. T., “Effects of hypothalamic leptin gene therapy on osteopetrosis in leptin-deficient mice.”, J Endocrinol, vol. 236, no. 2, pp. 57-68, 2018.

K. A. Lytle, Depner, C. M., Wong, C. P., and Jump, D. B., “Docosahexaenoic acid attenuates Western diet-induced hepatic fibrosis in Ldlr-/- mice by targeting the TGFβ-Smad3 pathway.”, J Lipid Res, vol. 56, no. 10, pp. 1936-46, 2015.