College of Public Health and Human Sciences

C. L. Miranda, Johnson, L. A., de Montgolfier, O., Elias, V. D., Ullrich, L. S., Hay, J. J., Paraiso, I. L., Choi, J., Reed, R. L., Revel, J. S., Kioussi, C., Bobe, G., Iwaniec, U. T., Turner, R. T., Katzenellenbogen, B. S., Katzenellenbogen, J. A., Blakemore, P. R., Gombart, A. F., Maier, C. S., Raber, J., and Stevens, J. F., “Non-estrogenic Xanthohumol Derivatives Mitigate Insulin Resistance and Cognitive Impairment in High-Fat Diet-induced Obese Mice.”, Sci Rep, vol. 8, no. 1, p. 613, 2018.

K. G. Tennant, Leonard, S. W., Wong, C. P., Iwaniec, U. T., Turner, R. T., and Traber, M., “High-Dietary Alpha-Tocopherol or Mixed Tocotrienols Have No Effect on Bone Mass, Density, or Turnover in Male Rats During Skeletal Maturation.”, J Med Food, vol. 20, no. 7, pp. 700-708, 2017.

A. Z. Lalia, Dasari, S., Johnson, M. L., Robinson, M. M., Konopka, A. R., Distelmaier, K., Port, J. D., Glavin, M. T., Esponda, R. Ruiz, K Nair, S., and Lanza, I. R., “Predictors of Whole-Body Insulin Sensitivity Across Ages and Adiposity in Adult Humans.”, J Clin Endocrinol Metab, vol. 101, no. 2, pp. 626-34, 2016.

K. A. Lytle and Jump, D. B., “Is Western Diet-Induced Nonalcoholic Steatohepatitis in Ldlr-/- Mice Reversible?”, PLoS One, vol. 11, no. 1, p. e0146942, 2016.

S. R. Thorn, Baquero, K. C., Newsom, S. A., Kasmi, K. C. El, Bergman, B. C., Shulman, G. I., Grove, K. L., and Friedman, J. E., “Early life exposure to maternal insulin resistance has persistent effects on hepatic NAFLD in juvenile nonhuman primates.”, Diabetes, vol. 63, no. 8, pp. 2702-13, 2014.

C. M. Depner, Philbrick, K. A., and Jump, D. B., “Docosahexaenoic acid attenuates hepatic inflammation, oxidative stress, and fibrosis without decreasing hepatosteatosis in a Ldlr(-/-) mouse model of western diet-induced nonalcoholic steatohepatitis.”, J Nutr, vol. 143, no. 3, pp. 315-23, 2013.

D. B. Jump, Tripathy, S., and Depner, C. M., “Fatty acid-regulated transcription factors in the liver.”, Annu Rev Nutr, vol. 33, pp. 249-69, 2013.

C. M. Depner, Traber, M., Bobe, G., Kensicki, E., Bohren, K. M., Milne, G., and Jump, D. B., “A metabolomic analysis of omega-3 fatty acid-mediated attenuation of western diet-induced nonalcoholic steatohepatitis in LDLR-/- mice.”, PLoS One, vol. 8, no. 12, p. e83756, 2013.

B. F. Miller, Robinson, M. M., Bruss, M. D., Hellerstein, M., and Hamilton, K. L., “A comprehensive assessment of mitochondrial protein synthesis and cellular proliferation with age and caloric restriction.”, Aging Cell, vol. 11, no. 1, pp. 150-61, 2012.

D. B. Jump, Botolin, D., Wang, Y., Xu, J., Demeure, O., and Christian, B., “Docosahexaenoic acid (DHA) and hepatic gene transcription.”, Chem Phys Lipids, vol. 153, no. 1, pp. 3-13, 2008.

Y. Wang, Torres-Gonzalez, M., Tripathy, S., Botolin, D., Christian, B., and Jump, D. B., “Elevated hepatic fatty acid elongase-5 activity affects multiple pathways controlling hepatic lipid and carbohydrate composition.”, J Lipid Res, vol. 49, no. 7, pp. 1538-52, 2008.

J. Xu, Christian, B., and Jump, D. B., “Regulation of rat hepatic L-pyruvate kinase promoter composition and activity by glucose, n-3 polyunsaturated fatty acids, and peroxisome proliferator-activated receptor-alpha agonist.”, J Biol Chem, vol. 281, no. 27, pp. 18351-62, 2006.

D. L. Bella, Schock, B. C., Lim, Y., Leonard, S. W., Berry, C., Cross, C. E., and Traber, M., “Regulation of the alpha-tocopherol transfer protein in mice: lack of response to dietary vitamin E or oxidative stress.”, Lipids, vol. 41, no. 2, pp. 105-12, 2006.

D. R. Boverhof, Burgoon, L. D., Tashiro, C., Chittim, B., Harkema, J. R., Jump, D. B., and Zacharewski, T. R., “Temporal and dose-dependent hepatic gene expression patterns in mice provide new insights into TCDD-Mediated hepatotoxicity.”, Toxicol Sci, vol. 85, no. 2, pp. 1048-63, 2005.

Y. Wang, Botolin, D., Christian, B., Busik, J., Xu, J., and Jump, D. B., “Tissue-specific, nutritional, and developmental regulation of rat fatty acid elongases.”, J Lipid Res, vol. 46, no. 4, pp. 706-15, 2005.

A. Pawar, Botolin, D., Mangelsdorf, D. J., and Jump, D. B., “The role of liver X receptor-alpha in the fatty acid regulation of hepatic gene expression.”, J Biol Chem, vol. 278, no. 42, pp. 40736-43, 2003.

D. Botolin and Jump, D. B., “Selective proteolytic processing of rat hepatic sterol regulatory element binding protein-1 (SREBP-1) and SREBP-2 during postnatal development.”, J Biol Chem, vol. 278, no. 9, pp. 6959-62, 2003.

D. A. Pan, Mater, M. K., Thelen, A. P., Peters, J. M., Gonzalez, F. J., and Jump, D. B., “Evidence against the peroxisome proliferator-activated receptor alpha (PPARalpha) as the mediator for polyunsaturated fatty acid suppression of hepatic L-pyruvate kinase gene transcription.”, J Lipid Res, vol. 41, no. 5, pp. 742-51, 2000.

M. K. Mater, Thelen, A. P., and Jump, D. B., “Arachidonic acid and PGE2 regulation of hepatic lipogenic gene expression.”, J Lipid Res, vol. 40, no. 6, pp. 1045-52, 1999.

D. B. Jump, Thelen, A., and Mater, M., “Dietary polyunsaturated fatty acids and hepatic gene expression.”, Lipids, vol. 34 Suppl, pp. S209-12, 1999.

D. B. Jump, Thelen, A., Ren, B., and Mater, M., “Multiple mechanisms for polyunsaturated fatty acid regulation of hepatic gene transcription.”, Prostaglandins Leukot Essent Fatty Acids, vol. 60, no. 5-6, pp. 345-9, 1999.

M. K. Mater, Thelen, A. P., Pan, D. A., and Jump, D. B., “Sterol response element-binding protein 1c (SREBP1c) is involved in the polyunsaturated fatty acid suppression of hepatic S14 gene transcription.”, J Biol Chem, vol. 274, no. 46, pp. 32725-32, 1999.

S. D. Clarke, Turini, M., Jump, D. B., Abraham, S., and Reedy, M., “Polyunsaturated fatty acid inhibition of fatty acid synthase transcription is independent of PPAR activation.”, Z Ernahrungswiss, vol. 37 Suppl 1, pp. 14-20, 1998.

D. B. Jump, Badin, M. V., and Thelen, A., “The CCAAT box binding factor, NF-Y, is required for thyroid hormone regulation of rat liver S14 gene transcription.”, J Biol Chem, vol. 272, no. 44, pp. 27778-86, 1997.

D. B. Jump, Clarke, S. D., Thelen, A., Liimatta, M., Ren, B., and Badin, M. V., “Dietary fat, genes, and human health.”, Adv Exp Med Biol, vol. 422, pp. 167-76, 1997.