College of Health

G. Maskarinec, Takata, Y., Franke, A. A., Williams, A. E., and Murphy, S. P., “A 2-year soy intervention in premenopausal women does not change mammographic densities.”, The Journal of nutrition, vol. 134, no. 11, pp. 3089-94, 2004.

G. Maskarinec, Morimoto, Y., Takata, Y., Murphy, S. P., and Stanczyk, F. Z., “Alcohol and dietary fibre intakes affect circulating sex hormones among premenopausal women.”, Public health nutrition, vol. 9, no. 7, pp. 875-81, 2006.

G. Maskarinec, Takata, Y., Pagano, I., Lurie, G., Wilkens, L. R., and Kolonel, L. N., “Alcohol consumption and mammographic density in a multiethnic population.”, International journal of cancer. Journal international du cancer, vol. 118, no. 10, pp. 2579-83, 2006.

Y. Takata, Maskarinec, G., and Le Marchand, L., “Breast density and polymorphisms in genes coding for CYP1A2 and COMT: the Multiethnic Cohort.”, BMC cancer, vol. 7, p. 30, 2007.

Y. Takata, Maskarinec, G., Franke, A., Nagata, C., and Shimizu, H., “A comparison of dietary habits among women in Japan and Hawaii.”, Public health nutrition, vol. 7, no. 2, pp. 319-26, 2004.

G. Maskarinec, Takata, Y., Chen, Z., Gram, I. Torhild, Nagata, C., Pagano, I., Hayashi, K., Arendell, L., Skeie, G., Rinaldi, S., and Kaaks, R., “IGF-I and mammographic density in four geographic locations: a pooled analysis.”, International journal of cancer. Journal international du cancer, vol. 121, no. 8, pp. 1786-92, 2007.

G. Maskarinec, Takata, Y., Murphy, S. P., Franke, A. A., and Kaaks, R., “Insulin-like growth factor-1 and binding protein-3 in a 2-year soya intervention among premenopausal women.”, The British journal of nutrition, vol. 94, no. 3, pp. 362-7, 2005.

Y. Takata, Maskarinec, G., Park, S. - Y., Murphy, S. P., Wilkens, L. R., and Kolonel, L. N., “Mammographic density and dietary patterns: the multiethnic cohort.”, European journal of cancer prevention : the official journal of the European Cancer Prevention Organisation (ECP), vol. 16, no. 5, pp. 409-14, 2007.

G. Maskarinec, Takata, Y., and Kaaks, R., “The relation between nutritional factors and insulin-like growth factor-I in premenopausal women of different ethnicity.”, European journal of nutrition, vol. 44, no. 2, pp. 105-13, 2005.

Y. Takata, Maskarinec, G., Rinaldi, S., Kaaks, R., and Nagata, C., “Serum insulin-like growth factor-I levels among women in Hawaii and Japan with different levels of tofu intake.”, Nutrition and cancer, vol. 56, no. 2, pp. 136-42, 2006.

G. Maskarinec, Aylward, A. G., Erber, E., Takata, Y., and Kolonel, L. N., “Soy intake is related to a lower body mass index in adult women.”, European journal of nutrition, vol. 47, no. 3, pp. 138-44, 2008.

G. Maskarinec, Takata, Y., Pagano, I., Carlin, L., Goodman, M. T., Le Marchand, L., M Y Nomura, A., Wilkens, L. R., and Kolonel, L. N., “Trends and dietary determinants of overweight and obesity in a multiethnic population.”, Obesity (Silver Spring, Md.), vol. 14, no. 4, pp. 717-26, 2006.

G. Maskarinec, Zhang, Y., Takata, Y., Pagano, I., Shumay, D. M., Goodman, M. T., Le Marchand, L., Nomura, A. M., Wilkens, L. R., and Kolonel, L. N., “Trends of breast cancer incidence and risk factor prevalence over 25 years.”, Breast cancer research and treatment, vol. 98, no. 1, pp. 45-55, 2006.