Found 7 results
Author Title Type [ Year(Asc)]
Filters: Author is Lytle, Kelli A  [Clear All Filters]
2019
M. Garcia-Jaramillo, Lytle, K. A., Spooner, M., and Jump, D. B., “A Lipidomic Analysis of Docosahexaenoic Acid (22:6, ω3) Mediated Attenuation of Western Diet Induced Nonalcoholic Steatohepatitis in Male Mice.”, Metabolites, vol. 9, no. 11, 2019.
2018
D. B. Jump, Lytle, K. A., Depner, C. M., and Tripathy, S., “Omega-3 polyunsaturated fatty acids as a treatment strategy for nonalcoholic fatty liver disease.”, Pharmacol Ther, vol. 181, pp. 108-125, 2018.
2016
D. B. Jump, Depner, C. M., Tripathy, S., and Lytle, K. A., “Impact of dietary fat on the development of non-alcoholic fatty liver disease in Ldlr-/- mice.”, Proc Nutr Soc, vol. 75, no. 1, pp. 1-9, 2016.
K. A. Lytle and Jump, D. B., “Is Western Diet-Induced Nonalcoholic Steatohepatitis in Ldlr-/- Mice Reversible?”, PLoS One, vol. 11, no. 1, p. e0146942, 2016.
2015
K. A. Lytle, Depner, C. M., Wong, C. P., and Jump, D. B., “Docosahexaenoic acid attenuates Western diet-induced hepatic fibrosis in Ldlr-/- mice by targeting the TGFβ-Smad3 pathway.”, J Lipid Res, vol. 56, no. 10, pp. 1936-46, 2015.
D. B. Jump, Depner, C. M., Tripathy, S., and Lytle, K. A., “Potential for dietary ω-3 fatty acids to prevent nonalcoholic fatty liver disease and reduce the risk of primary liver cancer.”, Advances in nutrition (Bethesda, Md.), vol. 6, no. 6, pp. 694-702, 2015.
2014
S. Tripathy, Lytle, K. A., Stevens, R. D., Bain, J. R., Newgard, C. B., Greenberg, A. S., Huang, L. - S., and Jump, D. B., “Fatty acid elongase-5 (Elovl5) regulates hepatic triglyceride catabolism in obese C57BL/6J mice.”, Journal of lipid research, vol. 55, no. 7, pp. 1448-1464, 2014.