I was the Child Nutrition Program Intern at Holt International (located in Eugene, Oregon). I supported the Child Nutrition Program through conducting research and creating training tools.
I plan to work with vulnerable populations (specifically women and children) with a focus on nutrition. I plan to work within a global capacity.
My favorite memory is the connections I have made with peers.
Each of the global health faculty has had a tremendous impact on me during my time at OSU. Each has a unique background and has had so much knowledge to share.