Eat right for less

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Eating right for lessOSU Extension Specialists offer these tips to eat right and stretch your food dollar.
• Plan a food budget.
• Inventory cupboards, freezer, and fridge before shopping.
• Make a shopping list and stick to it.
• Keep staples on hand to stretch meals.
• Purchase seasonal fruits and vegetables.
• Buy nutrient-rich whole foods like whole grains, fruits, and vegetables.

Find more tips at http://extension.oregonstate.edu/fcd/nutrition/ewfl

Anne Hoisington, OSU Extension faculty