Found 13 results
Author Title Type [ Year(Asc)]
Filters: Author is David C Dallas  [Clear All Filters]
2014
A. Le Parc, Dallas, D. C., Duaut, S., Leonil, J., Martin, P., and Barile, D., Characterization of goat milk lactoferrin N-glycans and comparison with the N-glycomes of human and bovine milk., Electrophoresis, vol. 35, no. 11, pp. 1560-70, 2014.
D. C. Dallas, Weinborn, V., Bell, J. M. L. N. de M., Wang, M., Parker, E. A., Guerrero, A., Hettinga, K. A., Lebrilla, C. B., J German, B., and Barile, D., Comprehensive peptidomic and glycomic evaluation reveals that sweet whey permeate from colostrum is a source of milk protein-derived peptides and oligosaccharides., Food Res Int, vol. 63, no. Pt B, pp. 203-209, 2014.
M. Lange, Lee, H., Dallas, D. C., Le Parc, A., Bell, J. M. L. Nde Moura, and Barile, D., Encyclopedia of Agriculture and Food SystemsDetermining Functional Properties and Sources of Recently Identified Bioactive Food Components: Oligosaccharides, Glycolipids, Glycoproteins, and Peptides, Elsevier, 2014, pp. 441 - 461.
T. A. Holton, Vijayakumar, V., Dallas, D. C., Guerrero, A., Borghese, R. A., Lebrilla, C. B., J German, B., Barile, D., Underwood, M. A., Shields, D. C., and Khaldi, N., Following the digestion of milk proteins from mother to baby., Journal of proteome research, vol. 13, no. 12, pp. 5777-83, 2014.
A. Guerrero, Dallas, D. C., Contreras, S., Chee, S., Parker, E. A., Sun, X., Dimapasoc, L., Barile, D., J German, B., and Lebrilla, C. B., Mechanistic peptidomics: factors that dictate specificity in the formation of endogenous peptides in human milk., Molecular & cellular proteomics : MCP, vol. 13, no. 12, pp. 3343-51, 2014.
N. Khaldi, Vijayakumar, V., Dallas, D. C., Guerrero, A., Wickramasinghe, S., Smilowitz, J. T., Medrano, J. F., Lebrilla, C. B., Shields, D. C., and J German, B., Predicting the important enzymes in human breast milk digestion., J Agric Food Chem, vol. 62, no. 29, pp. 7225-32, 2014.